Vegetarian

Pici with Sugo Finto

Tonnarelli with Eggplant Ragu and Homemade Ricotta

Busiate with Cherry Tomato Sugo

Zucchini Cappelletti with Fiori di Zucca

Silk Handkerchiefs with Kale Pesto

Cavatelli alla vodka

Cacio e Pepe Risotto